Omega-3 Fish Oil to Protect Your Heart

A summary of endpoint results in GISSI-Prevenzione shows:

  • For Post Myocardial Infarction:
    Overall Mortality                               Reduce rate up to -20%
    Sudden Cardiac Death                      Reduce rate up to -45%


  • Heart Failure
    Overall Mortality                               Reduce rate up to -9%
    Cardiovascular Hospitalization           Reduce rate up to -7%


  • Hypertriglyceridemia
    Triglyceride                                     Reduce rate up to -45%

Source: Circulation, Journal of American Heart Association 19th Nov 2002

Why EPA in Fish Oil is Important?

High EPA fish oil reduces heart attack rates.

Several clinical studies have shown the EPA can reduce death from major coronary events and heart disease. Large-scale epidemiologic studies suggest that people at risk for coronary heart disease benefit from consuming Omega-3 fatty acids including:

  • Decrease risk of arrhythmias, which can lead to sudden cardiac death
  • Decrease triglyceride levels
  • Decrease growth rate of atherosclerotic plaque
  • Lower blood pressure (slightly)
Recommendation Dosage of FISOL3 Softgels to See Study’s Benefit
Health Condition Dosage of FISOL3 Scientific Source
Coronary Heart Disease 1 fishgel AHA Circulation Vol.106, November 19,2002, pp.2747-57
Triglycerides 2-4 fishgel AHA
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